Research on Tap: Fries with that?

Event Date:
Tuesday, April 6, 2010, 7:00 pm
Research on Tap discusses ā€œFries with that? Are school nutrition policies the solution to childhood obesity?ā€ The kids are overweight because of hot dogs and garlic fingers at school? What about triple-stacked burgers at fast food restaurants? Rink fries.....? Let’s face it: the kids have an obesity problem, and their eating habits are a big part of the problem. Let’s talk about it at 17³Ō¹Ļ’s next Research on Tap. The discussion starts at 7 p.m., April 6th in the bar at Mavor’s in the Confederation Centre of the Arts. ā€œI think schools do have a role to play to help promote healthier eating,ā€ argues Dr. Jennifer Taylor, associate professor of Family and Nutritional Sciences at 17³Ō¹Ļ. ā€œBut then again, so do parents. So do communities. So does government. So does the food industry.ā€ Taylor will discuss nutrition policies in Island schools, including ones that categorize food based on their nutritional value. ā€œThere is controversy as to whether we should be labelling a particular food as good or bad, and where the focus should be to reduce childhood obesity" says Taylor. ā€œI think we need to take a step back and look at the environments where our children eat play and learn.ā€ Research on Tap is a series of public discussions with 17³Ō¹Ļ’s researchers in a comfortable environment. Every month of the winter, we bring a 17³Ō¹Ļ researcher to a local pub—in this case, Mavor’s—to discuss his or her area of expertise. For more information, call (902)620-5117, or e-mail datkinson@upei.ca Research on Tap is presented by 17³Ō¹Ļ’s Office of Research Development.
Contact Name
Dave Atkinson